Roughly 99% of the molecules in your body are water molecules, and Mario Brainovic has spent fifteen years measuring what happens to a human being when that single variable changes and everything else stays the same. In a double-blind placebo-controlled trial, participants drank a liter and a half of Ańalemma water a day for two months while holding their diet and exercise steady, and their mitochondrial ATP production came back 20% higher than placebo. A separate three-month trial measured biological age through glycan profiling and found between one and twelve years of age regeneration in almost every participant.
 
Mario is the CEO of New Earth Technologies. He ran an international advertising agency and production house, then founded a natural pharmaceutical company that he eventually sold to Walgreens, and he now leads the Ańalemma research program: over fifteen years of work across three continents with more than fifty scientists, beginning with the biophoton laboratory built by the German physicist Fritz-Albert Popp.
 
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WHAT WE COVER IN TODAY'S EPISODE:
 
 
The genetically identical twin study, run double-blind with qEEG so that neither the twins nor the doctor administering the water knew which glass was which. A few sips of Ańalemma water produced an immediate increase in connectivity between the left and right hemispheres and a harmonizing of brain wave patterns, while the twin drinking ordinary water held a flat, unchanged trace. Three weeks later they crossed the twins over and got the same result in reverse. Mario also describes Delta coherence appearing, a state usually seen when people take psychedelics.
 
 
Seeds watered with Ańalemma water started emitting biophotons in long peaks and valleys, as though they were breathing light in and out. When the team traced the rhythm, it was following the tides. A seed sitting in a laboratory had been coupled electromagnetically to the movement of the whole planet.
 
 
A 100-person study run with Hydrate Spa, David Perez, and Dr. Greg Lane, where participants lay in Ańalemma water for half an hour while cardiac output, stroke volume, blood viscosity, and heart rate variability were measured before and after. Every single participant improved on every parameter, and the smallest heart rate variability improvement in the entire study was 30%.
 
 
The ATP measurement runs on luciferase, the enzyme that catalyzes light production in bioluminescent organisms, which is sensitive enough to read cellular ATP accurately in humans. That 20% rise matters because your brain consumes about 25% of your body's total ATP, and a single neuron hydrolyzes roughly one billion ATP molecules to send one impulse to a neighboring cell.
 
 
The GlycanAge work, run with a team holding over 120 published papers in glycoscience. Glycan profiles read the state of your immune system and let you measure the ratio of pro-inflammatory to anti-inflammatory activity, which is how they arrive at a biological age. Three months of drinking a liter and a half a day left participants with a biological age one to twelve years younger than where they started.
 
 
The double-blind placebo-controlled microbiome trial showed a 177% improvement in the dysbiosis index over placebo, with pathogenic bacteria declining sharply and beneficial populations rising into balance. You carry up to 300 times more microbial genes than human genes, and 95% of your serotonin is manufactured in the gut and delivered to the brain through the gut-brain axis, which is why Mario treats the microbiome as the heart of the whole ecosystem.
 
 
The soil study is the one that made him hopeful for agriculture. A piece of land had been destroyed by glyphosate and other agrochemicals to the point of being completely barren. Half of it received ordinary water and stayed exactly as barren as it began. The half watered with Ańalemma water saw an explosion of microbial biodiversity, with bacterial colonies establishing themselves and pulling CO2 out of the atmosphere down into the soil where it belongs, total nitrogen and the nitrogen cycle both improving within months, and the ground becoming capable of growing food again.
 
 
In a one hectare greenhouse in the Netherlands, a cucumber variety that fruits for 10 to 12 weeks a year anywhere on Earth fruited for 24 weeks on Ańalemma water, doubling the yield. Tomatoes grown the same way emitted between 60% and 200% more biophoton light than tomatoes grown with ordinary water.
 
 
H2O molecules in their ordinary state move randomly and collide constantly, and the Ańalemma process brings them into a liquid crystalline state where they join hands, move in unison, and a resonance phenomenon takes over. Mario compares it to upgrading an operating system, where your existing software runs better and you gain the ability to receive information you previously had no way to download.
 
 
The mission statement Mario is working toward is making every body of water on the planet coherent again, installing the technology at the wells and headwaters of major rivers so that everything downstream shifts, and the oceans follow within a year or two.
 
MENTIONED IN THIS EPISODE
 
Fritz-Albert Popp and biophoton research • New Earth Technologies • Ańalemma • qEEG brain mapping • luciferase ATP assay • GlycanAge and glycoscience • NAD and the study underway • Hydrate Spa, David Perez, Dr. Greg Lane • Nikola Tesla on energy, frequency, and vibration • Deepak Chopra's still lake and storm analogy • Conversations with God by Neale Donald Walsch • Vinny Tolman's near-death experience • Rumi • the Ańalemma wand, whole home system, forthcoming pitcher with five-stage filtration, and pendant in development
 
FIND MARIO BRAINOVIC
 
https://www.instagram.com/analemma_waterhttp://analemma-water.comhttps://www.facebook.com/analemmawater/
 
 
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Water is not a resource. Water is the Source.
 
Disclaimer: Everything shared on Water is Life is for educational and informational purposes only. It's not medical advice, therapeutic advice, or a substitute for professional care. Be sure to consult your naturopathic or terrain based medical doctor regarding any serious health concerns.

Veda Austin started drinking water from a private New Zealand source that comes out of the ground at pH 9.9, and on the tenth day painful bumps rose along her arm and jaw. Between day ten and day twelve she pulled 27 pieces of green glass out of the right side of her body, fragments of Steinlager bottles that had been embedded there for 20 years, since the crash that killed the driver beside her. That healing sent her looking for what water actually is, and the question led her to a petri dish, a freezer, and 52,000 photographs of water responding to thought, word, and image.
 
Veda is a water researcher, artist, author, and mother from New Zealand, of Māori descent through her father, who has spent ten years photographing water in what she calls its state of creation, the phase between liquid and ice. She developed the crystallographic method she calls collective molecular photography, has taught it to thousands of people around the world, and her book The Living Language of Water runs past 300 pages with more than 1,500 photographs.
 
WHAT WE COVER
 
 
The method runs on 30 seconds of exposure to an influence (a spoken word, a photograph, a frequency, a homeopathic or flower essence), followed by a short freeze of roughly 5 to 12 minutes depending on your freezer, until there's liquid sitting on top and ice underneath. You tip the liquid away and photograph the liquid crystal still stuck to the dish. Veda's own freezer hits that stage at about five minutes and twenty seconds.
 
 
Water types leave signature patterns you can read. Spring water collected and frozen within an hour forms large hexagonal patterns, rainwater fans out with a curve, municipal tap water comes up disordered with lines and dots scattered across the dish, and filtered water forms compacted lines.
 
 
Hydroglyphs are symbols Veda names only after the same form has appeared at least 50 times under the same word influence, work she's been building for close to six years. Water reads the energy carried in a word, which is why the Hebrew word for water, where every letter carries its own meaning, yields far more complex imagery than the simple English one.
 
 
Dr. Gerald Pollack suggested she test image recognition against pareidolia, so she built a questionnaire of 25 photographs, circulated by a third party to people who had no idea the images came from her. 298 people took the survey. 85% correctly identified the influence used before freezing, and three images scored 100%, including her very first photograph, which came out looking like an x-ray of a hand after she reached into the dish to pull out a piece of fluff.
 
 
Veda calls what happens with egg albumen healing by proximity, and she designed the study after Luc Montagnier's work. The thin, watery part of a free-range egg's white, laid within three days, forms up to six complex named patterns, while caged-hen albumen manages two. Veda placed a free-range egg in the center of a ring of caged-hen eggs from the same batch. The free-range sample stayed exactly as it was, the caged eggs nearest to it improved so far they looked free-range, and the ones further out improved less.
 
 
Water photographs the outcome a seed is holding. A sunflower seed held in the dish for 30 seconds produced the sunflower. A flax seed produced the pod it came from. An apple seed produced the apple, and the apple imprint was still there when she melted that crystallography and refroze it hours later, and again three days after that.
 
 
Light is doing the writing. As the dish begins to freeze from the rim inward, water sends out small ice shoots, and Veda has filmed light emerging from their tips in the shape of a halo. She connects this to the radio engineer Thomas Hieronymus, who walked into a Parisian meat market on a frosty day and found crystalline imprints of a liver and a heart frozen onto the glass behind where those organs sat, water in the blood informing water in the air.
 
 
A woman so unwell she had at one stage lost the ability to walk did this work for nine months with the only water she could afford, filtered tap. She wrote a single word on a piece of paper, set the dish on top of it, froze it, photographed whatever came, and ate the ice. Her word for the first month was connection. Her crystallography travelled from spiky and disordered to producing the creation glyph, one of the most complex patterns Veda sees, almost every time, and she finished those nine months with a clean bill of health.
 
 
Speaking the word Yeshua into a dish gave her a chalice covered in patterning, with something in the top right corner that looked like writing. She posted it overnight and woke to more than a thousand messages telling her it was Hebrew for Yeshua.
 
MENTIONED IN THIS EPISODE
 
Dr. Gerald Pollack • Thomas Hieronymus • Masaru Emoto • Luc Montagnier • Robert Edward Grant • The Living Language of Water (Veda's book, 300+ pages, 1,500+ photographs) • collective molecular photography (CMP) • hydroglyphs, the message glyph, the empty circle of completion, the creation glyph • the Star Ariel, the plane carrying Veda's grandmother that vanished over the Bermuda Triangle • the Māori teaching that the health of the river reflects the health of the people • Alive Water • Navigating The Waters course
 
FIND VEDA AUSTIN
 
www.instagram.com/vedaaustin_waterwww.vedaaustin.com
 
Her CMP technique is free from her website using the code word blessing.
 
 
Sponsors: Shop Alive Water: Use Code WATERISLIFE for 15% off! www.waterislife.shop
 
Unlock the secrets of lifelong hydration mastery with Navigating The Waters course www.waterislife.academy
 
Let's Connect: www.instagram.com/jenisabelfriendwww.waterislife.shop
 
Water is not a resource. Water is the Source.
 
Disclaimer: Everything shared on Water is Life is for educational and informational purposes only. It's not medical advice, therapeutic advice, or a substitute for professional care. Be sure to consult your naturopathic or terrain based medical doctor regarding any serious health concerns.